Blend of Merlot, Cab Sauvignon, and Cab Franc with plum, blackberry, earth, and bell pepper notes.
Spicy, dark fruit, toasted oak, and vanilla flavors. Full-bodied and perfect for any dinner.
Red cherry, blackberry, tobacco, and toasted oak with hints of butter and caramel.
Chilled red with black cherry, plum, chocolate, vanilla, and spice.
Bordeaux blend with chocolate, cherry, oak, and spice flavors.
Fruit-forward with notes of blackberry, black licorice, tobacco, and black cherry.
Caramel nose with raspberry, black cherry, and vanilla finish.
Petite Sirah & Grenache with cherry, strawberry, pepper, and hickory notes.
Bold and rich with ripe blackberry, subtle spice, and a slightly dry finish.
Dry and fruit-forward with raspberry, cherry, and strawberry notes.
